How to dry ginseng at home can be done with ease. Many people choose to use ginseng as a treatment when they are sick, stressed, or in the event of a natural disaster. This makes the use of ginseng even more desirable than it would be otherwise. However, some people also use ginseng as a way to battle signs of aging. Let us take a look at how to dry ginseng at home.
For those who are growing ginseng as an alternative crop, sun drying is an easy way to dry the herb. Kits are widely available at most herbal garden centers or holistic health centers. Often, the dried herb is put on the racks in the early spring while it is still very green.
For those who are using paper bags to dry their ginseng roots, this works very nicely. The advantage to using paper bags is that you can remove the herb from the soil every few days and wash it without fear of germs settling into the leaves and stalks. However, many choose to use paper bags when their ginseng is in the ground, not only to speed drying, but because the roots of the herb will stay in the bag and not wilt away. Some also choose to let the herb dry on its own in a window, not letting any air circulate.
Using a drying drum is the best way to dry ginseng roots. A drum is set on top of the potting soil and is used to slowly shake and dry the herb. Be sure to place the drum in a sunny area so the drum won’t dry out. This method is the traditional method of drying ginseng in China and Korea for centuries. It is much different than the modern drying methods which are often quick and less natural.
You can buy a dry ginseng roots kit if you are going to be growing the herb in your own garden. These kits include everything you need to dry and store your ginseng roots. Kits are also available online. Just be sure that you read the instructions carefully before placing your order.
The American ginseng roots are kept separate from the panax quinquefolius herb which is why it is called quinquefoil in the west. Panax quinquefolius herb contains quercetin, a powerful antioxidant which protects the roots of the American ginseng roots. If you want to know how to dry ginseng root effectively, you should use both the American ginseng and panax quinquefolius herbs together. They have been proven to work hand in hand for healing.
When learning how to dry ginseng root, you must first understand what it takes to properly dry and store it. The roots are very fragile and they must be kept in a cool dark place. You should never store the herb in direct sun light as the rays of the sun can cause oxidation which will degrade the quality of the dried herb. If the container the ginseng root is stored in is wooden, it should be covered. The wood should also be deep enough that the roots are not touching the sides and bottom.
There is an abundance of information available on how to dry ginseng root. Ginseng is an age old Chinese medicinal plant. It can be used to cure illness and treat depression, help you sleep better, treat indigestion and as an alternative crop for farmers who want to save money by growing other useful plants instead of ginseng.
The dried ginseng roots can be powdered and mixed with water. Add this mixture to either a tea or a recipe book that has ginseng roots as an ingredient. The powdery mixture can be added to flower bouquets, cookies, or desserts. This is one of the many uses for the herb. When making cookies, use the dry ginseng roots as the main ingredient along with vanilla and sugar.
For project managers or leaders in corporate America, a new way to market the American ginseng root is to make herbal teas that have been specifically made for project managers. The project manager can drink the tea as an alternative to the usual coffee that he may be drinking. Tea made with the herb can also be given as a gift on occasions like a holiday or at the end of a period of personal hardship.
Being the project manager in the western world, the plant has not been introduced to all parts of the world where it grows wild. It grows only in the American continents. A wild version of Panax is Panax quinquefolius L., which can grow up to thirty-two feet tall. The tall plants are mostly exported, mostly to China. The plant grows in moist tropical rain forests. In spite of its rarity, the plant is highly valued for its wild root extract.
